0-OLD, Avain, Aves, Aviculture, Bird, Bourgogne, Breeding, Bresse, Bresse Chicken, Burgundy, Chicken farming, Cock's combs, Couleur, Crête (coq), Cuisine, East France, Elevage, Elevage avicole, Engraissage, Engraissé, Europe, Farm management, Farming, Faune, Food, Food and nutrition, Food product, Fowl, France, France de l'Est, Gastronomie, Gastronomy, Hen, Horizontal, Image horizontale, Indoor, Interior view, Intérieur, Livestock, Louhans, Nutrition, Oiseau, Oiseaux, PDO, Phase, Poulailler, Poulet de Bresse, Poultry, Poultry farming, Produit alimentaire, Produits alimentaires - Food ingredients, Protected designation of origin, REP-091, Saone et Loire, Saône et Loire, Saône-et-Loire, Saône-et-Loire (departement), Saône-et-Loire (département), TH-012, Volaille, Vue d'intérieur, Wildlife, ZW2, birds, chicken, cuisine, diet, food and nutrition, food ingredient, ingrédients culinaires, poulet