0-OLD, Architectural, Asnières, Beff rib, Boucher (Métier), Boucherie, Boutique, Building, Butcher, Catering professional, Commerce, Commerces, Commerçant, Couleur, Cru, Cuisine, Côte de Boeuf, Etre humain, Europe, Extérieur, Food, Food and nutrition, Food product, Food professional, France, Gastronomie, Gastronomy, Gens, Hauts de Seine, Hauts-de-Seine, Hauts-de-Seine (departement), Hauts-de-Seine (département), Homme, Horizontal, Humain, Human, Human being, Human beings, Humans, Ile de France, Ile-de-France, Job, Le Bourdonnec, Le Couteau d'Argent (Commerce), Magasin, Maturation, Meat, Métier, Métier de Bouche, Nutrition, People, Person, Personne, Produit alimentaire, Produits alimentaires - Food ingredients, Purchase, Raw, Red meat, Retail, Rib of beef, Sale, Sales, Shop, Shopping, Store, Structures, TH-011, Trade, Vente, Viande rouge, Yves-Marie Le Bourdonnec, ZW2, cuisine, diet, food and nutrition, food ingredient, ingrédients culinaires, tre humain, uncooked, viande