France, Aquitaine, Pyrénées-Atlantiques, Pays Basque,   Vallée des Aldudes,  Banca, Piquillos navarrais farcis à la morue recette  d' Alain Bidart, Hôtel-Restaurant Erreguina //  France, Pyrenees Atlantiques, Basque Country,  Aldudes Valley,  Banca, Navarre Piquillo peppers stuffed with cod recipe from Alain Bidart, Hotel-Restaurant Erreguina
64-5091.jpg

# 1 / 1
France, Aquitaine, Pyrénées-Atlantiques, Pays Basque, Vallée des Aldudes, Banca, Piquillos navarrais farcis à la morue recette d' Alain Bidart, Hôtel-Restaurant Erreguina // France, Pyrenees Atlantiques, Basque Country, Aldudes Valley, Banca, Navarre Piquillo peppers stuffed with cod recipe from Alain Bidart, Hotel-Restaurant Erreguina
Date :25 Jun 2014
Geo :Banca Pyrénées-Atlantiques France
Dimension :3840x5760px
Model Release :No
Property Release :No
Copyright :Jean-Daniel Sudres
Accès direct / Direct Acces